We've received your request for 1220-7-BC 1220-7(208V)STACKED (described as Cabinetfood Warmingelectricall), manufactured by Wittco Foodservice Equipment Inc with CAGE code 7R739. This part is registered under NSN 7310-01-408-2439, classified in FSG 73 Food Preparation and Serving Equipment / FSC 7310 Food Cooking Baking and Serving Equipment. Our verification process will confirm traceability through supporting identifiers including NIIN 01-408-2439, NCB code 01 (origin: USA), and INC 41495. Please submit your formal quotation request to proceed.
Thank you for choosing Aerospace Exchange for your 1220-7-BC 1220-7(208V)STACKED requirements. We specialize in authenticated aerospace components, offering both NSN-tracked military parts and commercial equivalents, all validated through our rigorous sourcing protocols.
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| NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
|---|---|---|---|---|---|---|
| 7310-01-408-2439 Item PartTypeName: CABINET,FOOD WARMING,ELECTRICALL | 7310 | 014082439 | 0 | N | ||
| CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
| U | A | |||||
| Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
| 1220-7-BC/1220-7(208V)STACKED | 5 | 9 | 5 |
| MRC | Criteria | Characteristic |
|---|---|---|
| TEXT | GENERAL CHARACTERISTICS ITEM DESCRIPTION | STAINLESS STEEL; 208 VOLTS; 60 HERTZ; SINGLE PHASE; CAPACITY 14 EA 12 IN. BY 20 IN. BY 2.5 IN. PANS, OR 6 EA 12 IN. BY 20 IN. BY 4 IN. PANS, OR4 EA 12 IN. BY 20 IN. BY 6 IN. PANS; 2 EA, P/N 1220-7 STACKED |
| End Use : 41030 | Household appliances |
|---|---|
| Schedule B : 8516790000 (NAICS 335210) | Electrothermic appliances, domestic, nesoi |
| SITC : 77587 | Electrothermic domestic appliances, n.E.S. |
| CRITL | The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. |
|---|---|
| HMIC | N - Indicates there is no data in the hmirs and the nsn is in a fsc not generally suspected of containing hazardous materials. |
| PMIC | A - Item does not contain precious metal. |
| AAC | J |
|---|---|
| Classification Control | U |
| MGMT_CTL | J2100n- |
| Quantity per pack | 1 |
| Repariability | If condemned or uneconomically repairable , then dispose at direct support (ds) level. |
| Shelf Life | N/A |
| SOS | Sms |
| Unit of Measure | Ea |
| ACC: | S - Office and school supplies and equipment including office machines, furniture and stationary. |
|---|---|
| ADC: | A - Shipment is not a consolidation and does not exceed 84 inches in any dimension. |
| LTL: | J - 100.0 |
| NMFC: | 063505 - Electric warmer food noi |
| SHC: | 9 - Other or no special handling required (sh) |
| TCC: | Z - No special type of cargo code applicable |
| WCC: | 772 - Food sercive equipment, (mkt), field ranges, vacuum cans, beverage containers, etc |
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AS9120B and ISO 9001:2015 |
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Aviation Suppliers Association Member |
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FAA AC 0056B Accredited |
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AS 6081:2012 Certification |
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ESD S20.20-2014 Certification |
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